A fun, hands-on class where you'll learn the art of building a beautiful and balanced charcuterie board. Whether entertaining guests or treating yourself, a thoughtfully curated board can elevate any occasion. We’ll cover selecting meats, cheeses, fruits and accompaniments that look stunning and taste amazing together. As we build, we’ll also taste a selection of wines and explore how to create the “perfect bite” by pairing flavors and textures. You’ll leave with tips, tricks and inspiration to craft your own pairings at home. Tameisha Bolen, owner of Bolen Vineyards, found her creative outlet in crafting charcuterie boards—an art form that reflects her love for “grazing,” sharing and bringing people together around the table.