Texas Tech University

Regional Influences: Cooking With Saffron

Dates:November 6, 2023
Meets:M from 6:00 PM to 8:00 PM
Location:Lytle Land and Cattle
Cost: $35.00

Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.

Please note: this course requires membership in Abilene Membership or Fredericksburg Membership or Highland Lakes Membership or Jefferson Membership or Lubbock Membership

Sharon Riley will cook a delicious meal demonstrating the Cuban influences that shaped her mother’s recipes growing up in Tampa, Florida. Prized since antiquity, people might think they can’t afford saffron, but a few weightless threads of it are enough to turn a whole pot of soup or a substantial dessert into a fragrant, orange-hued culinary masterpiece. Full meal included with a complimentary beverage.
Fee: $35.00

Lytle Land and Cattle

1150 E. South 11th street
Abilene, TX 79602

Sharon Riley

Riley is owner of Lytle Land & Cattle, Sharon’s BBQ, and Sharon’s Barbecue & Catering.

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