Regional Influences: Cooking With Saffron
Dates: | November 6, 2023 |
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Meets: | M from 6:00 PM to 8:00 PM |
Location: | Lytle Land and Cattle |
Cost: | $35.00 |
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
Please note: this course requires membership in 24-25 Abilene Membership or 24-25 Fredericksburg Membership or 24-25 Highland Lakes Membership or Jefferson Membership or 24-25 Lubbock Membership
Sharon Riley will cook a delicious meal demonstrating the Cuban influences that shaped her mother’s recipes growing up in Tampa, Florida. Prized since antiquity, people might think they can’t afford saffron, but a few weightless threads of it are enough to turn a whole pot of soup or a substantial dessert into a fragrant, orange-hued culinary masterpiece. Full meal included with a complimentary beverage.
Fee: | $35.00 |
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Lytle Land and Cattle
1150 E. South 11th streetAbilene, TX 79602
Sharon Riley
Riley is owner of Lytle Land & Cattle, Sharon’s BBQ, and Sharon’s Barbecue & Catering.Date | Day | Time | Location |
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