Join Chef Pooja Hegde from Saffron & Spice for an intimate dinner featuring a curated selection of Indian dishes. Part demo and part hands-on, guests will learn as she shares the techniques, spice balance and subtle nuances that define elevated Indian cooking, while enjoying a beautifully prepared meal. Each dish reflects the depth, warmth, and sophistication of Indian cuisine—richly layered yet approachable. Designed to inspire confident home cooks and devoted food lovers, this immersive evening blends education with indulgence. Chef Pooja Hegde and her husband, Vijay, are celebrating five years as co-founders of Saffron & Spice. They host authentic Indian dining experiences and catering in the heart of West Texas. Chef Pooja appeared on Emeril Lagasse’s show, bringing her craft to a national audience.